W9

Tart kettle sour that has been conditioned with whole plums in secondary fermentation. The plums lend a sweet and tart flavor profile with a tangy richness accentuated by the salinity. Wonderfully refreshing and drinkable.

IBU’S – 11

OG – PLATO – 12.6º

SERVING TEMP. 42° F

AVAILABLE – 16oz, Keg

CELLAR – Drink Fresh