PH5
Peach Sour
ACL 5.4% BY VOL
Tart, refreshing ale that is kettle-soured with lactobacillus and features liberal additions of peaches during secondary fermentation. This imparts fuzzy stone fruit notes creating a complex sour ale perfect for any occasion.
IBU’S – 12
OG – PLATO – 13.9
SERVING TEMP. 45° F
AVAILABLE – 16oz/Sixtel
CELLAR – Drink Fresh
