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B2

Imperial Stout Brandy Barrel

ACL 12% BY VOL

Roasty, warm and round in flavor, this stout is fermented with a Belgian yeast to give it a subtle fruitiness. Brandy barrels contribute to the complexity by adding a rich oakiness.

IBU’S – 48

OG – PLATO – 21

SERVING TEMP. 46° F

AVAILABLE – 750ML.

CELLAR – YES

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