
B2
Imperial Stout Brandy Barrel
ACL 12% BY VOL
Roasty, warm and round in flavor, this stout is fermented with a Belgian yeast to give it a subtle fruitiness. Brandy barrels contribute to the complexity by adding a rich oakiness.
IBU’S – 48
OG – PLATO – 21
SERVING TEMP. 46° F
AVAILABLE – 750ML.
CELLAR – YES

